Our Menu
Vegetarian (V) | Vegan (VG) | Contains Nuts (N) | Gluten (G) • All items contain soy oil • 20% gratuity will be added for party of six(6) or more.
Naanwiches & Sandwiches
Chicken Tikka Masala Naanwich (N, G)
$15.00
Chicken tikka, naan, and makhni gravy.
Aloo Tikki Naanwich (V, G)
$13.00
Potato cake, naan, and mint chutney.
Shrimp Naanwich (G)
$16.00
Fried shrimp, naan, and mint chutney.
Vada Pav (V, VG, N, G)
$12.00
Fried potato dumplings, dinner rolls, and sukhi chutney.
Bombay Sandwich (V, G)
$14.00
Veggies, amul cheese, and Texas toast.
Chaats
All Chaats garnished with onions, cilantro, sev, pomegranate seeds, tamarind & mint chutney.
Papdi Chaat (V, G)
$13.00
Crisp fried wafers and potatoes.
Pani Poori (V, VG, G)
$14.00
Crisp semolina water bomb, white peas, and tamarind & mint water.
Ragda Patties (V)
$12.00
Fried potato cakes and white peas.
Samosa Chaat (V, G)
$13.00
Short crust, white peas, and fennel seeds.
Butter Chicken Wings
Butter Chicken Wings (N)
$14.00
Butter chicken sauce, and chicken wings.
Main Course
Nadru Lababdar (V, N)
$24.00
Lotus root, cashews, cream.
Chole Bhature (V, VG, G)
$20.00
Garbanzo beans, chai leef, chole masala, and puffed bread.
Tava Pulao (V)
$22.00
Basmati rice, mixed vegetables, and garam masala.
Laal Maas
$28.00
Goat, madhania chilies, and mustard oil.
Angara Chicken (N)
$22.00
Chicken thighs, tomato, cashew, and cream.
Chicken Biryani (G)
$28.00
Chicken thighs, basmati rice, and saffron.
Aritakula Chapa
$36.00
Whole fish, tamarind, and curry leaf.
Sides
Side Rice
$4.00
Raita
$4.00
Chutneys
$3.00
Tandoori Salads
*All tandoori items are made to order to guarantee the quality of the meats. Minimum wait time is 20 minutes.
Tandoori Shrimp
$17.00
Gulf shrimp and mixed greens.
Reshmi Kebab (N)
$16.00
Chicken supreme, cream, nutmeg, cashew, and mixed greens.
Breads
Naan (G)
$4.00
Bread and butter.
Garlic Naan (G)
$6.00
Bread, garlic, and butter.
Bhatura (G)
$5.00
Puffed bread and semolina,
Desserts
Royal Falooda (N)
$12.00
Falooda sev, basil seeds, and rose syrup.
Gajrela Flan (N)
$12.00
Gajar ka halwa, and flan | By: Only Flans (Chef Ely)
Vegetarian (V) | Vegan (VG) | Contains Nuts (N) | Gluten (G) • All items contain soy oil • 20% gratuity will be added for party of six(6) or more.
Starters
Dhahi Ke Kebab (V, N, G)
$15.00
Fried hang yogurt, cashews, fennel seeds, and tomato chutney.
Gobi Manchurian (V, VG, G)
$14.00
Cauliflower, tempura, and Indo-Chinese sauce.
Kunthal Fry
$16.00
Fried squid, curry leaf, dry masala, and carrot-coconut chutney.
Koli Wada Shrimp
$16.00
Gulf shrimp, schezuan sauce, carom seeds, and chaat masala.
Keema Roll (G)
$14.00
Minced chicken, filo, and mint chutney.
Pani Poori (V, VG, G)
$14.00
Crisp semolina water bomb, white peas, and tamarind & mint water.
Tandoori
*All tandoori items are made to order to guarantee the quality of the meats. Minimum wait time is 20 minutes. It is served with mint chutney and lacha pyaaz.
Tandoori Lamb Burra
$28.00
Lamb chops, hang curd, and saffron.
Reshmi Kebab (N)
$22.00
Chicken supreme, cream, nutmeg, and cashew.
Tandoori Anañas (V, VG)
$16.00
Pineapple, black salt, and dried mango powder.
Main Course
Nadru Lababdar (V, N)
$24.00
Lotus root, cashews, and cream.
Daal Makhni (V)
$20.00
Black lentils, tomato, and ghee.
Paneer Bhurji (V)
$25.00
Homemade scrambled paneer and carom seed.
Chole Bhature (V, VG)
$20.00
Garbanzo beans, chai leaf, chole masala, and puffed bread.
Laal Maas
$28.00
Goat, Mathania chilies, and mustard oil.
Angara Chicken (N)
$22.00
Chicken thighs, tomato, cashew, and cream.
Aritakula Chapa
$36.00
Whole fish, tamarind, and curry leaf.
Nalli Gosht (N)
$40.00
Lamb shank, fried onion, cashew, and stoneflower.
Rice
Tava Pulao (V)
$22.00
Basmati rice, mixed vegetables, and garam masala.
Chicken Biryani (G)
$28.00
Basmati rice, saffron, and birista.
Breads
Naan (G)
$4.00
Bread and butter.
Garlic Naan (G)
$6.00
Bread, garlic, and butter.
Bhatura (G)
$5.00
Puffed bread and semolina.
Sides
Side Rice
$4.00
Raita
$4.00
Chutneys
$3.00
Desserts
Royal Falooda (N)
$12.00
Falooda sev, basil seeds, and rose syrup.
Gajrela Flan (N)
$12.00
Gajar ka halwa, and flan | By: Only Flans (Chef Ely)